Job Description:
· Preferably female, and good looking.
· Greeting customers and showing them to their table.
· Preparing tables, ensuring they are clean and fully set.
· Maintaining knowledge of the complete menu, daily specials, and available items.
· Presenting customers with the menu, informing them of daily specials, and taking orders.
· Checking the quality of dishes before serving them.
· Delivering food and beverages in a timely manner.
· Attending tables and ensuring customer satisfaction.
· Taking payment from customers.
· Handling customer complaints.
· Sanitize all highly touched area, table & chairs frequently.
· Strictly adhering to food, hygiene, and safety standards.
Requirements:
· Minimum SPM
· Minimum two years working experience in the same capacity.
· Commitment to customer satisfaction and service excellence.
· Good interpersonal skills, energetic and willing to learn new knowledge.
· Experienced in restaurant / café is an advantage.
· Able to work on shift.
· Experience operating a cash register and using ordering systems.
· Cheerful personalities and attention to details.
· Ability to maintain a positive attitude.
Job Types: Full-time, Part-time
Part-time hours: 45 per week
Salary: From RM1,900.00 per month
Benefits:
- Meal provided
Schedule:
- Day shift
- Evening shift
- Night shift
Supplemental pay types:
- Overtime pay
Ability to commute/relocate:
- Damansara: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
Experience:
- Server: 1 year (Required)
Expected Start Date: 05/17/2023
