Kitchen Hand [New Zealand]


 

Position: Kitchen Hand
Our busy restaurant is seeking a kitchen hand to join the team. The successful
candidate will follow regular kitchen hand duties. The applicant must be available to
work on weekends and on public holidays.
If you are physically fit and you have a can-do positive attitude, confident
communication skills, a great eye for details and the ability to work under pressure
then email your application including CV to us.
We will offer a full-time permanent role with a minimum of 30 hours a week. Pay rate
is $25-$30 per hour. No other rates or bonuses are offered for this role. All work is
completed on site.
Skills and Qualifications: Minimum 6 month of kitchen hand experience is
preferred for this role. No specific qualifications is required for this role. Training will
be provided if you have willingness to learn new cleaning methods and how to use
various pieces of kitchen equipment.
Key Responsibilities:
  • Cleaning kitchens, food preparation areas
  • Wash utensils, cooking pans, pots and other dishes.
  • Place cleaned dishes in appropriate shelves, cabinets or other storage areas
  • Assembling and preparing ingredients for cooking, and preparation of food, assist
with food preparation
  • Remove rubbish
  • Ensure working areas are kept clear
  • Implement all hygiene and Health Safety regulations
  • Good at following instructions
  • Great communication
  • Responsible and respectful
  • Show Initiative

Behaviours Attributes:
Positive attitude.
Trustworthy, punctual and timely communication.
An eye for detail is important to maintain hygiene
If this sounds like the role for you, or you would like to hear more about the team and
environment we are building, then apply now and we can begin a conversation.
Applicants for this position should have NZ residency or a valid NZ work visa.
We hope to see you soon!
Well wishes!


 

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